Recipes

Chickpea Shawarma

Name: Chickpea Shawarma
Ingredients: 3 can (15oz per can) chickpeas (drained); 3 tablespoons extra virgin olive oil; 1 lemon (for juice); 7 cloves garlic (grated); 3 teaspoons cumin; 1 1/2 teaspoons smoked paprika; 3/4 teaspoon turmeric; 1/4 teaspoon cinnamon; 1/4 teaspoon crushed red pepper flakes; 1 3/4 teaspoons salt

Kelly McNelis

A white bowl of chickpea shawarma topped with parsley.

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Chickpea Shawarma

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Chickpea Shawarma

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