Shredded Tandoori Chicken

Name: Shredded Tandoori Chicken
Ingredients: 2 lb boneless skinless chicken breasts; 1/8 stick butter (1 stick = 8 tablespoons); 1 container (5.3oz per container) plain yogurt; 1 yellow onion (diced); 1 teaspoon jarred minced ginger; 4 clove garlic (minced); ¼ teaspoon cayenne pepper; 2 teaspoons turmeric; 2 teaspoons paprika; 2 teaspoon smoked paprika; 2 teaspoon coriander; 2 teaspoon cumin; 8 sprig fresh cilantro; 2 ½ teaspoons salt; 1 lime (for juice); 2 tablespoons water (not needed until day of cooking)

Kelly McNelis

Shredded tandoori chicken in a white bowl with lime wedges.

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Shredded Tandoori Chicken

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Shredded Tandoori Chicken

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